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Archive for May, 2011

Viva La Mexico!

Monday, May 30th, 2011

By Brian Jill

Loco Gringo

Despite all our reservations and an apoplectic bank account, it was time to get things going. So we pointed the rig south and made a run for the border.  We stopped at a surf shop in Ojai, California for some supplies, and had a somewhat dubious conversation with the owner that went like this:

Surf Shop Owner: “You guys are rigged out. Where ya heading?”

US: “Mexico. Baja or bust man.”

Surf Shop Owner: “What’s the matter, you got a problem with being robbed at gunpoint by Americans?”

US: “Huh.”

Surf Shop Owner: Yeah, I had a couple of buds that just got back from a month-long surf trip to Baja, only they came back after five days. Came in from a cool four foot glass at a remote break to learn that banditos like MiniVans. Pulled guns on them, made them stick Cheetos in their nostrils and dance like chickens while they video’d it for Youtube.”

US: “Um, what about their stuff?”

Surf Shop Owner: “Oh, everyone in town now has surfing T-shirts and board shorts. They were pissed that neither of them wore underwear. I guess there’s a demand for that in Mexico. Took their boards too. The one guy, Brian, he had a sweet 9’ 4” Bing noserider squaretail that…”

US: Dood, what happened to the guys?”

Surf Shop Owner: “Oh, they left them there with flipflops, board shorts and Cheeto nose. Keep your eyes open for a white Dodge MiniVan with an “Enjoy Surfing, A Healthy Habit” bumper sticker on the back.”  

Later that afternoon, Jay ran into a former Mexican policeman that stuck us with the “Loco Gringos” label and said he hadn’t made a trip back to his home in Mexico for some time because of the random violence and even randomer killing. That’s when Thad picked up a permanent stutter and we all felt a little sick to our stomachs knowing we were crossing the border at first light.    

Fortunately, we weren’t flying blind. We were armed to the teeth with a wooden dowel, a spear gun, two Hawaiian slings, two canisters of bear mace, four canisters of wasp spray with a reach of 27 feet, and an array of folding pocket knifes and bottle openers.     

That night we set up base camp in a San Diego Wal-Mart parking lot. Thad threw out his sleeping bag in the truck canopy, Brian and Chris went upstairs to the Gheenoe suite and Jay reclined in the drivers seat.    

After 10 minutes of shuteye, Barney Fife and his one bullet security team was on us. Apparently, any time there’s a truck pulling a trailer with two Gheenoes on top parked in the lot, there’s someone sleeping in the Gheenoe, or so Barney alluded as he pointed out the “no camping in the parking lot” city/Wal-Mart ordinance.  

Unfortunately for us, Barney was up for the Rent-A-Cop of the Year award and wasn’t going to let the fishhead Loco Gringos affect his status. From there, the night was such a blur that I can’t really remember where we ended up sleeping, but I had the imprint of a waffle on my face when I woke up.   

The next morning, well-stressed and red-eyed, we gathered to discuss our border crossing options. We could cross at Tijuana if we didn’t mind playing bumper car in the traffic congestion. Then again, recent newspaper headlines pointed to major cartel activity in Tijuana.  Jay was quick to point to the “Enjoy Surfing, A Healthy Habit” bumper sticker that someone from the surf shop in Ojai secretly stuck to the back bumper.  

Not knowing if that was a code sign for Banditos-R-Us we removed the sticker and headed inland for the Tecate border crossing thinking it’d be faster and there might be a fresh batch of the local beer available. We crossed the border without incident and were relieved to get our journey started and put some miles behind us. We were immediately stopped by Mexican Border Patrol.    

I’m sure all of you know that it’s illegal to bring drums of fuel across the border, apparently because when you live in an impoverished area, you’re more likely to buy expensive fuel than cheap fuel.  The four 55 gallon drums of vegetable oil in the back of the trailer raised suspicion.    

We’d thought of just about everything when planning out the trip: the course; supplies; rations; water; fuel; spare parts; boats; dive gear even toiletries, but for some reason, no one thought about the language barrier. Needless to say, our Spanish speaking skills were near obsolete, so we had to communicate through the time-tested art of hand signals and Charades. It took no time for us to convey that we were simply Loco Gringos looking for the nearest Banditos-R-Us.      

Tensions were at an extreme knowing that if they didn’t let us through at this point we we were screwed, glued and tattooed with no trip, no footage, no fishing and a dozen sponsors looking for the return for their investments. Several of the sponsors had complaint divisions worked by Moose and Rocko, who would help you find your checkbook and return the sponsorship money.  

At first the Border Patrol denied us passage citing the “No mobile fuel bombs” Tecate City ordinance.  Not wanting to give in, we attempted to explain to them the veg conversion and why we were transporting 300-plus gallons of veg on the trailer. That confused them. Were we planning to open a Tacoria?   

It was time to get mime-like with our game of Charades, so we ripped two dozen Pelican cases and bags out of the truck and onto the streets of Tecate, and had the Border Patrol stick their head inside the canopy to investigate the veg system. That really confused them. Where was the deep fryer? How can you open a Tacoria without a deep fryer?   

It was time for drastic measures. Jay took a lighter to the veg and showed them that it would not ignite and then Chris stuck his finger in the oil and tasted it. They all agreed that Loco Gringos was an appropriate label that should be included in all our official paperwork so as not to confuse any other Mexican officials into thinking we were normal tourists. But it finally got us a response.  

Immediately, senior border officials filed out of their offices in their buttoned up suits and ties. They stuck a paint stick into the barrels, only to have dirty veg oil blow off the stick all over their nice shirts and pants. They were disgusted, confused, and pissed at their officers, and they let us pass.  

We immediately stopped at the first Tacoria and filled the coolers with tallboy Tecate beer and headed south. Viva La Mexico!    

The Road of Death  

It’s not until you visit another country and drive on their roads that you realize the value of shoulders and that a pothole is less than a minor inconvenience. The roads through Baja were at best crappy, and more often than not, super sketchy…   

At one point we were traveling down a long section of highway dubbed the “Road of Death,” due to the fact that if your tire crossed over the white line your vehicle would summersault off a cliff into the desert. The Road of Death was a cemetery for tossed cars, semi’s, busses and other white line crossers. Apparently, Driver’s Ed isn’t mandatory your junior year in Baja High.       

Most of the time, we drove each day until nightfall, or until the truck had a mechanical failure and we worked into the night to fix it before the mobile bandito show could arrive.  

We tried to sleep by the ocean most nights, but sometimes ended up camping in neighborhoods and city parks. Jay’s prize purchase at the Wal-Mart in San Diego was a camouflage Snuggie that we wore each night.    

Brian and Chris would spend every opportunity they could spear fishing for dinner.  We ate snapper cooked 30 different ways.  

We had our wasp spray locked and loaded, but no one, not even the surf shop owner mentioned anything about spiders. Black widows were thick at almost every spot we camped throughout Baja, so we slept with cotton in our ears and our mouths closed in case one of the spiders wanted to make a new nest.  

This is a good time to mention the quality of our map, GPS and planned route. All along Baja there were pull-offs and dirt roads, many leading to rocking remote beach locations where the fish were plentiful and the camping scenic. Many others were simply roads to nowhere that ended up at a cactus plantation. Accessing our camping areas at night was a serious pain in the ass, and required us to continually back up down long one-way roads with a trailer at night to find another route.

We spent the evenings blogging and logging footage from the previous day and building shrines out of empty Tecate bottles. One mention, Big Ups for the Baja Atlas we purchased before crossing the border. It saved our asses and I would highly recommend it.

Karluk Foot Patrol

Monday, May 23rd, 2011

By Robby King

Production Team

Until you’ve been to Alaska, perspective is a random shoebox of personal experiences. Hey, I’m from Los Angeles, so a long way to me is the walk from Spago to North Rodeo Drive, which is like crossing the street on Kodiak Island.

 The town of Kodiak is like most small American waterfront towns with a small centralized population and surrounding housing spawl, although most towns don’t have an endless horizon of mountains and water. We have states the size of Kodiak Island, which pretty much gives you the Alaska perspective.    

 After arriving at Kodiak Legends Lodge, there was talk the night before we left to go scout the river about how we would actually be getting there. I was just in from Los Angeles – a place where nobody speaks about the outdoors or God forbid your Audi (with the new lights) breaks down and you have to actually go out in it – so I was down for anything. I mean, what’s the worst that can happen, you get a blister? It’s not like something is going to eat you. Later, when I found out that was a distinct possibility, it was already too late for me to be shared scitless.

 In fact, during my flight transfer walk across the Seattle tarmac in between fuel trucks and idling jet engines, I remember thinking to myself as a strong, damp breeze hit me, “Now THIS is what air should smell like.” I really had no idea that lung tissue could freeze.

 I was in my room still unpacking when the Kodiak Legends Lodge guides Trent and Chuck walked into my room and said, “It looks like we’ll be hiking in to the river in the morning.” Trent was actually the one who said it – or at least I think those were his words, the guy is one step away from speaking with an Electrolarynx. Chuck just stood there with a wry smile and both seemingly were sizing me up looking for any reaction the California film geek.

 I’m sure they figured a hike, no matter how long, was crushing news to the Starbucks Infantry that sat in front of them, but I was pumped. I still had my “Everything’s new and cool travel glow” about me, and answered, “Sounds great, I’m up for anything,” while secretly thinking that answer was pretty rockstar because I didn’t even ask how far the river was from the lodge.

 Chuck, on the other hand, had that “You’ll earn it,” look on his face when he said, “Try not to get eaten or take any of us with you if you go rolling downhill.” I was pretty sure they were kidding, because I knew I was an intricate part of the filmmaking process. Then again, Chuck had that weird set of pearlies showing.  

 With that, the two guides exited my room shaking their heads while divvying up my personal possessions should I not make it. I felt like Forrest Gump after Lieutenant Dan warned him not to do anything stupid – I hoped that I wouldn’t let these guys down.

 Anyone who’s ever been on this type of angling expedition knows there are two types of sleep you get: the sleep of the dead after going so long and so hard that you can hear someone yelling “Timber!” as your head falls to the pillow, and  the day before your first day of fishing sleep, which is no sleep at all. Obviously, the latter prevailed, and I stirred through the fog of restless oblivion to the random sounds of people getting their gear ready for the hike in.

 I quickly joined Zach and Chris in getting all the gear ready for a day of scouting and filming. It became abundantly clear that we’d be impersonating pack mules by humping a ton of gear. I tried to draw from my high school physics class and remember if that meant that more weight would give me more speed rolling downhill, but all I could be certain of was that it would be harder to stop once the momentum got going.

 In the meantime, Trent and Chuck would walk by on their way to grab coffee or another Alaskan Brewery Pale Ale to stuff into their bags and every time they passed, they’d shake their head and laugh. Never a good sign, I thought.

 This was my first time to Kodiak Island, so I literally had no idea what to expect from the term “Hike In.” I didn’t know if we’d be using machetes to fend off bears and clear brush with every step, or if sparkling ATV’s would be waiting for us at the trailhead. Whatever the situation, as soon as I threw on my pack and slung the jib case over my shoulder, I came to the realization that I was probably 80 pounds heavier–I am still looking for the design team that came up with that piece of crap case so I can choke out every single one of those morons.

 I now weighed over 300 pounds with all the gear slung around me, and after a beautiful boat ride across the bay that dropped we came to the trailhead. In Lost Angeles, trails are manicured paths with identifying signs. In Alaska, trails are paths that animals take on a regular basis on their way to and from their feeding grounds. I gathered all my gear at the banks and hoped we were the ones that were feeding.

 The path we took was fairly steep in the beginning, but soon leveled off through stunning views of endless grasslands painted with beautiful golds and reds. Kodiak is nicknamed the “Emerald Isle” for all the greens and colors from the plant life, and this was the kind of vista where you’d walk off a cliff while looking at a field of wildflowers. There was not a person or even a distinctive landmark within miles it seemed, and certainly, not a river either.

 At this point, I should mention the trail itself, which was fairly damp and muddy–Kodiak gets tremendous amounts of rainfall and it seemed as though it had rained a good amount the day before. The others ahead of me seemed to navigate each muddy patch with ease–I, however, made huge landslides down into the large puddles below each ledge of mud created by the worn path of the trail.

 It was like walking across cow patties with a BS magnet on both feet. Every single one I fell into–no matter how far from the edge of the puddle I stepped. It would be no exaggeration to say that every fifth step I took ended with me wiping out on a new piece of mud and falling down into the worn groove of the trail–each time, a complete kick in the balls and a solid test of ankle ligament.

 Eventually we made it to a part of the trail where we could see the amazing, winding and inviting river below us and my first thoughts were, “How the hell did anyone ever find this place?” I was half expecting a caveman to walk by when Trent and Chuck passed me and the epiphany kicked in.

 I ran though mental checklist of all the high-tech gear that I utilized to get to this very place and thought about how any native could have ever survived in this area centuries ago. Standing and overlooking the river with just a gentle breeze as the only distraction gave me time to appreciate just what was before me: a river flowing as it has for thousands of years, a source of food for both the natives and bears, and a pristine environment that we all hoped the Fish Gods would allow us to capture and share if we promise not to mess it up.

 I couldn’t take a step forward until I promised to myself that above all else we will make it known that places like this are to be protected at any cost, and to be able to protect something, you have to know it and love it. Once I said it, I took a deep breath and then a step forward.

 Trent, Chuck, Zach, Chris, and I headed down the slope of the trail and to the edge of the river, then downstream to some likely holding spots for steelhead. After 78 kicks in the balls later (I forgot to pack studs) we moved beyond the slippery free stone section of the river and made it to a grassy bend of the river. This would be where we would set up camp and swipe beer from Chuck and Trent’s impressive cache.

 With the heavy load off my back and piled in the grass, I finally got to look around. It was just stunningly beautiful. I had taken in about 20 seconds of views when I heard Trent say, “all right boys” along with something else, but who knows what it actually was given the voice box thing. In a blink, Trent was ready to fish and Chuck was right behind him. I thought to myself, “These guys are no joke.”

 About 20 casts into the day, Chuck got hit with The Kodiak Project’s first steelhead (which pissed off Trent because with the hookup he lost a pretty brutal bet), and soon after that Trent got his first steelhead of the day. Zach, Chris and I all yelled the same thing, “We have a steelhead movie folks!”

 We were all smiles and filmed the two guides having a blast in the river and talking smack to each other as fresh steelhead peeled line off of their reels. The weight that lifted off all of our shoulders was palpable. No one broke an ankle or became a hurtling projectile, we were in the middle of nowhere with steelhead all around us, they were feeding, and we were going to make a movie about that – a damn good one.

Casey Rocks Lake Murray

Monday, May 16th, 2011

Costa pro Casey Ashley is so proud of his roots that he regularly sings about them in his songs. The 27-year old professional angler/singer from Donald’s, South Carolina recently released his new six-song demo CD titled Release, just prior top rolling into Columbia, South Carolina to fish a Bassmaster Elite Series tournament on Lake Murray this past week.

 With his parents watching him fish the event from a nearby boat, Ashley won the second event of his four-year professional fishing career Sunday with a four day total weight of 61-pounds, 3-ounces, besting another South Carolina native, Elite Series pro Davey Hite. Hite and Mike Iaconelli of New Jersey both had 58-pounds, 1-ounce. Ashley won $100,000 and entry into the 2012 Bassmaster Classic.

 After winning the Evan Williams Bourbon Carolina Clash, Ashley now sits in 9th place for the Toyota Tundra Bassmaster Angler of the Year, an honor considered one of the pinnacles of the sport, with two events left in the season. Ashley has fished the eight event Bassmaster Elite Series tournaments out of a Triton Bass Boat wrapped with a Costa logo.

Evolution Of A Fishery

Monday, May 9th, 2011

Traveling anglers know the island of Aitutaki, in the Cook Islands for its trophy bonefish. Not long ago, you could grab a fly rod, walk down by the market and with the wave of a hand and the exchange of paper walk away with a World Class bonefish. Never having made a cast.

 To the island residents, bonefish represent a traditional table fare, one that helped families subsidize their diets when other fish weren’t available. Over time, some islanders grew fond of the fishy flesh that leaves a permanent aftertaste tattooed to the roof of your mouth, and gradually a market for the species sprung up.

 In fact, there was a time when the market on the island offered bonefish as part of its catch du jour, even though it was never really a commercially sought species. Only a handful of islanders targeted the gamefish with nets, part of a time honored island tradition based on knowledge of the species and it habits. The same knowledge required to confidently pursue the species for any type of living.

 While many of the islanders do still like a pungent flavor and puzzle-skeleton approach to their meal along with a constant rolling of the tongue over your palate as you try to remove the aftertaste, bonefish for the most part have disappeared from the island markets, and for good reason: tourism.

 The island of Aitutaki has become a targeted destination for anglers looking to take their wives and girlfriends on the “tropical vacation of a lifetime” with some fishing, and tops on the list of things to do on Aitutaki are snorkeling, kayaking, swimming and hanging out on some of the most beautiful beaches in the world…and going bonefishing. In theory, the tourism dollars generated by bonefish are becoming an ever increasing segment of the local economy to the point that the local bonefish population has traded their net marks for sore mouths.

 It took the blessing of seven island villages, the work of the MMR—Cook Island Ministry of Marine Resources and an act of parliament to protect the bonefish of Aitutaki from commercial netting, although gill netting is still allowed in the lagoon. The majority of net fishing takes place outside the reef, but the general shift of any netting inside the lagoon has now shifted to targeting bonefish with light tackle and fly.

 Itu Davey’s and his family are part of a handful of islanders that have seized the opportunity to direct their knowledge of the species towards a more profitable income that, while still focusing on catching bonefish as part of their living, is also dependant on releasing those fish to help sustain the population and provide sport on another day. Davey spent 12 months working with the MMR under the thumb of David Story, and when a local heavy hitter (Itu) shared the light with other natives, almost all serious netting in the lagoon came to a halt.  

 As part of the Bonefish Management Plan all anglers are required to drop $10 on a fishing license and all fishing guides must be licensed as well as having their first aid, radio and boat-master ticket. Only licensed guides can use the resource for commercial gains, so the old concept of flipping a few bucks to the hungriest-looking local with a boat no longer floats. Instead, you have to use the licensed guides, an incentive for islanders to turn to guiding for a living.

 Certain portions of the lagoon system have been set aside as “Guide Only” areas, which means you have to be fishing with a local guide to chase bonefish in those areas. And when you have half the bonefish flats and all the local knowledge, it’s just a matter of time before you have all the anglers.

 The Aitutaki Bonefish Management Plan removes the fish from commercial sale while essentially establishing a fishery and economic engine for the island based on sport fishing. It’s a totally new approach for the islanders, one which has been embraced by the most knowledgeable bonefishermen on the island, many who have traded their nets for fly rods and push poles, and are now part of the eight registered and licensed fishing guides on the island. 

 While some of the regular visitors to the island have been “put off” by the new regulations and having to “pay” for a fishing license, the new license fee will allow the Ministry of Tourism to compile information on the number of anglers targeting bonefish on Aitutaki, figures that help solidify the value of the fish and the fishery to the Island Council and have initially led to the protection of 780 hectares of lagoon—a substantial commitment with the potential for tremendous long-term results.

 The majority of grumbling from regular visitors relates to the “Guide Only” areas of the lagoon, which now prohibits those fishing without a guide from access to some of the best waters on the Island. But for the economic engine to drive fishery related protections, it’ll have to put the locals behind the wheel. In essence, knowing you’re going to fish the best areas with a guide encourages using a guide, which creates the jobs that build the Bonefish Management Plan and eventually leads to more protections in the lagoon. So it’s a trade-out, unrestricted fishing for everyone and netting of the bonefish for table fare, or ten bucks and a handful of areas you can’t fish on your own. Most bonefish anglers don’t have to be physicists to know what matters.

Poets And Pirates Do Dallas

Tuesday, May 3rd, 2011

Suntanned toes were tickling the sand around the Dallas/Cowboys Stadium in mid April as the Kenny Chesney Going Coastal 2011 tour rode into Texas like a brahma bull with its tail soaked in Kerosene.  The pride of Luttrell, Tennessee made his entrance from the rooftop like a Big Star at the Cirque Du Soleil bar before taking the stage after a cool warm-up from Uncle Kracker.

From then on, it’s was time to dance the aisles in flip flops, as the top selling live act ripped the stage and delivered the country side of the beach, summer and hometown memories, complete with guitars, tiki bars and a whole lot of love going on during one of the best concert atmospheres in the business. From the second the sun went down, the place was groovin’ and movin’ and shaking to the rhythms of a cowboy gone coastal.

 Costa was there too, with the new Limited Edition Signature Kenny Chesney Costa’s, the hippest shades for tractor driving, girl watching or just hanging out in an old blue chair. Proceeds from the sales of Limited Edition Signature Kenny Chesney Costa’s go to the ocean conservation group Coastal Conservation Association, one of the largest marine conservation groups in Texas. So here’s your chance to look cool and hang tough with the best sunglasses on the market while knowing that next redfish you catch came directly from your purchase. 

 The Kenny Chesny Going Coastal 2011 tour is just getting started with dates across America and into Canada still ahead. So it’s time to check out the hottest act in America and his music at a venue near you before the keg in this closet runs dry and you have to sleep on the porch with a dog named Bocephus. For upcoming tour dates, see www.KennyChesney.com.

New Permit Rules proposed for Florida Waters

Tuesday, May 3rd, 2011

The phone call went something like this:

 Caller: “Hey, do you know what the World Record is for permit?”

Tackle Shop Slave Boy: “No, but it’s somewhere around 52 or 54 pounds. Why?”

Caller: “We just got one that has to be at least 50 pounds. Do you have a scale?”

Tackle Shop Slave Boy: “Yeah.”

Caller: “We’ll be there in 30 minutes.”

 That was a call that took place two summers ago at Finest Kind Tackle Shop in Stuart, Florida. True to their word, the caller and a friend appeared a half hour later with a massive permit, but upon closer examination, the fish had a HUGE hole in its side right behind the gill.

Tackle Shop Slave Boy: “Man, that’s a huge ‘mit! Where’d you get it?”

Caller: On a little piece of rocks about a mile out.”

Tackle Shop Slave Boy: “Dude, what happened to this fish. It looks like you gaffed the meat?”

Caller: “No man, we shot it with a spear gun.”

Tackle Shop Slave Boy: “Um, I don’t think that’s legal. You might want to get out of here.”

Caller: Geez, okay. Do you want it?”

Tackle Shop Slave Boy: “Huh?”

Caller: “Do you want the fish? I’ve got 10 more in the boat.”

 While the ban on spearfishing permit in state waters remains in effect, new rules regarding the sale and commercial harvest of permit in Florida waters are about to change this June when the Florida Fish and Wildlife Conservation Commission meet to vote on the Final Draft Rule for pompano, permit and African pompano. Included in the proposed rule is the targeting of permit in state waters (within three miles of land) with hook and line only.

 Also among the new rules are the establishment of a Special Permit Zone in state and federal waters south from Biscayne Bay on Florida’s East Coast and Cape Romano on Florida’s West Coast. The new SMZ covers the flats of Biscayne and Florida Bay and the Florida Keys, some of the most targeted permit areas in the state. The new rules establish a 22 inch minimum size limit and one fish per person or two per vessel bag limit inside the SPZ. Permit are closed for harvest inside the SPZ during the months of May, June and July.

 In other state waters, anglers are allowed two permit with an 11-22 inch slot size, only one of which can be over the slot limit along with a vessel limit of 2 permit over the slot limit. Commercial sale of permit are prohibited and the spearing of permit is allowed in federal waters.